Contact Name | Carlos Álvarez |
Company Position | Export department |
Address | Puerto Pesquero, Dársena 4 |
Address Cont. | Edif. Berbés 2, 1º - Of 4 y 5 |
City | Vigo |
State | Pontevedra |
Postal (Zip) Code | 36202 |
Country | SPAIN |
Tel | +34 610 103 493 |
Mobile (Cell) Phone | +34 610 103 264 |
Fax | +34 986 430 067 |
Skype | Carlos-Europacifico |
car@europacifico.net | |
Website | http://www.europacifico.net/ |
ABOUT OUR COMPANY EUROPACIFICO arose from the union of three great companies in the Frozen Fish market. NISSUI ( Nippon Suisan Kaisha Ltd. ) one of the leading groups in the world of the seafood industry. FRIOSUR a Chilean consisten and reliable producer and supplier of high quality frozen products. And finally SEALORD one of the New Zealand´s largest seafood companies dedicated of harvest deep sea fish species and shellfish from the ocean around New Zealand. EUROPACIFICO is handling from Vigo ( Spain ) the exportation of all these products, sometimes directly from his coldstore & placed in Vigo or directly shipped from Origin ( Chile & Argentina ). Frozen Product: Frozen Salmon Steaks, frozen Shark Steaks skin-on and skin-less, Shark H&G, Sea-frozen Hoki H&G, Frozen Hoki Fillets, Dosidicus Gigas Squids ( Tentacles & Fillets ), Frozen Austral hake "Merluccius Australis" ( H&G, Steaks, centers, loins, portions, fillets, Roe ), Frozen Cod Ling "Salitota Australis", Frozen Whole scampi and tails, Frozen Ling "Genypterus Blacodes", Frozen Cod "Gadus Morhua" ( Fillets, centers, portions ), Frozen Scallops meat & Half shell, Frozen Cleaned Cuttlefish, Frozen Octopus packed in trays, Frozen Cooked Tentacles vaccum packed, Frozen Cuttlefish Skewers, Frozen Monkfish Tails skinless, Frozen Australis pomfret "Brama Australis", Frozen Sardine, Frozen Mackerel, Sea-frozen Octopus, Hake Minced, Hake Fish Block, Gayi Hake Brand Names: FRIOSUR, PESANTAR, EMDEPES, EUROPACIFICO, SEARLORD and many others Certifications: HACCP, ISO 2200, ISO 9001 |